Services Manager (Hospitality Operations)
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Our client is seeking an accomplished people manager to lead the Food & Beverage, Housekeeping, and Administration teams, driving world‑class service standards and ensuring exceptional guest experiences.
Responsibilities:
Responsible for overseeing hospitality services operation such as:
Overseeing departmental performance of Food & Beverage, Housekeeping, Administration teams
Review & assess procurement of goods, supplies, equipment, facilities, repair & maintenance, outsourcing services, contract management, etc. for these teams
Operation / manpower efficiency, policies & procedures, inventory management, documentation, health & safety, risks & compliance, cost efficiency
Requirement:
Bachelor’s degree in Hospitality, hotel management or related discipline
5 years’ hospitality management experience in similar positions gained in hotels, hospitality, resorts
Solid knowledge in F&B, housekeeping, office admin, property management
Appropriate candidate with more experience may be considered higher position
Interested parties please send your CV by clicking "Apply Now".
All personal information will be used strictly for recruitment purpose.
Please assume your application has not been successful if you have not heard from us in two weeks' time